{"product_id":"achillee-cremant-dalsace-2020-750ml-sparkling-wine-bottle-12-5-abv","title":"ACHILLÉE Crémant d'Alsace 2020, 750mL Sparkling Wine Bottle (12.5% ABV)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-sheets-root=\"1\"\u003eRegion: Alsace, France (AOC Crémant d'Alsace)\u003cbr\u003eGrapes: Pinot Blanc, Auxerrois, Pinot Noir, Riesling, Pinot Gris, Chardonnay\u003cbr\u003eBody: Medium\u003cbr\u003eNotes: Baked yellow apple, white peach, preserved lemon, toasted brioche, flinty smoke, hazelnut paste, with a fine, creamy mousse and electric mineral tension\u003cbr\u003ePairing: Truffle fries, roasted duck breast, triple-cream Brie, classic eggs Benedict, pan-seared sea bass with lemon-herb butter\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-root=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003eDomaine Achillée is a masterful, cutting-edge estate located in Scherwiller, Alsace, run by brothers Jean and Pierre Dietrich. The family has farmed organically since 1999 and biodynamically since 2003, originally selling their pristine fruit to local cooperatives before launching their own estate label in 2016. Achillée is famous not only for its world-class, zero-compromise natural wines but also for its architectural marvel of a winery—the largest building in Europe constructed entirely from bioclimatic straw bales, which keeps the cellar naturally temperature-controlled without consuming energy.\u003cbr\u003e\u003cbr\u003eThe 2020 Crémant d'Alsace Zero Dosage is a serious, profoundly complex sparkling wine that sets the benchmark for the region. Unlike the simpler, fruit-forward sparklers often found in Alsace, this cuvée leverages a complex field blend of indigenous varieties anchored by Pinot Blanc and Auxerrois, with Riesling providing acid drive and Pinot Noir adding structural muscle. The grapes are slowly, gently pressed using a traditional pneumatic cycle before undergoing spontaneous fermentation with native wild yeasts. Following the traditional method (méthode traditionnelle), the wine undergoes its secondary fermentation in the bottle and is aged patiently on its fine lees for a minimum of 36 months before manual disgorgement. Bottled with zero dosage sugar and absolutely zero added sulfur, it shows off a spectacular balance of rich, savory pastry autolysis and a bone-dry, searingly chalky mineral core.\u003c\/span\u003e\u003c\/p\u003e","brand":"Achillee","offers":[{"title":"Default Title","offer_id":47402341793941,"sku":null,"price":50.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0571\/1718\/0053\/files\/ACHILLEECremantd_Alsace2020.jpg?v=1780515912","url":"https:\/\/gcfwines.com\/products\/achillee-cremant-dalsace-2020-750ml-sparkling-wine-bottle-12-5-abv","provider":"Good Clean Fun","version":"1.0","type":"link"}