{"product_id":"luca-bevilacqua-rose-lab-2024-750ml-rose-wine-bottle-11-5-abv","title":"Luca Bevilacqua Rose Lab 2024, 750ml Rose Wine Bottle (11.5% ABV)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-sheets-root=\"1\"\u003eRegion: Abruzzo, Italy (Vino Rosato)\u003cbr\u003eGrapes: 100% Montepulciano\u003cbr\u003eBody: Light to Medium\u003cbr\u003eNotes: Fresh pomegranate seeds, tart sour cherries, wild blood orange, crushed gravel, and wild oregano, with a crisp, thirst-quenching mineral drive and a clean finish\u003cbr\u003ePairing: Pork carnitas tacos, continuous charcuterie boards, classic Margherita pizza, tuna crudo, or a sun-drenched afternoon picnic\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-root=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003eThe Producer\u003cbr\u003eLuca Bevilacqua is a deeply authoritative, fiercely independent natural winemaker operating out of Atessa, nestled within the Val di Sangro region of Abruzzo. A professional sommelier by trade, Luca stepped behind the vines in 2006 to rescue and farm a couple of hectares of ancient family plots originally stewarded by his father. Operating a true micro-domain that yields fewer than 10,000 bottles a year, Luca works the land with a meticulous, holistic approach—completely banning synthetic pesticides and managing native cover crops beneath traditional pergola training systems to protect the soil from erosion. In his cellar, the winemaking process follows a strict, zero-compromise \"zero-zero\" framework: relying purely on spontaneous native yeast fermentations and neutral vessels with absolutely nothing added or removed.\u003cbr\u003e\u003cbr\u003eThe Wine\u003cbr\u003eThe 2024 \"Rose Lab\" is a brilliantly playful, hyper-energetic rosé designed to highlight the high-toned, vibrant side of Montepulciano d'Abruzzo. Sourced from organically farmed estate vines rooted in heavy clay and marly limestone soils, the fruit captures the cooling maritime breezes shifting off the nearby Adriatic Sea. Rather than executing a heavy, dark, and highly extracted traditional Cerasuolo style, Luca handles this fruit with extreme gentleness. The hand-harvested grapes are direct-pressed immediately to isolate the brightest primary fruit juice and a beautifully translucent, pale pink hue. Following a spontaneous native yeast fermentation, the wine rests for 6 months on its fine lees in neutral fiberglass tanks. Bottled strictly zero-zero—unfined, unfiltered, and with no added sulfites—the 2024 vintage delivers a masterclass in crunchiness; it masterfully channels a core of tart red orchard berries and citrus rind with a laser-sharp, mouthwatering alpine acidity.\u003c\/span\u003e\u003c\/p\u003e","brand":"Luca Bevilacqua","offers":[{"title":"Default Title","offer_id":47519170822293,"sku":null,"price":31.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0571\/1718\/0053\/files\/LucaBevilacquaRoseLab2024.jpg?v=1783030769","url":"https:\/\/gcfwines.com\/products\/luca-bevilacqua-rose-lab-2024-750ml-rose-wine-bottle-11-5-abv","provider":"Good Clean Fun","version":"1.0","type":"link"}