{"product_id":"renzo-castella-dolcetto-sor-della-rivolia-2024-750-ml-red-wine-bottle-13-abv","title":"Renzo Castella Dolcetto Sorì della Rivolia 2024, 750 mL Red Wine Bottle (13% ABV)","description":"Region: Diano d'Alba DOCG, Piedmont, Italy\u003cbr\u003eGrapes: 100% Dolcetto\u003cbr\u003eBody: Medium\u003cbr\u003eTasting notes: Blackberry, black cherry, black plum, crushed violets, clove, black pepper, star anise, dried herbs, leather, roasted almond, bitter almond finish\u003cbr\u003ePairing: Pizza, red sauce pasta, roasted meats, aged cheeses\u003cbr\u003e\u003cbr\u003eThe Castella family has farmed these hillside vineyards since the early 1900s, and third-generation oenologist Renzo began bottling under his own label in 2001. His 7–8 hectares straddle the border between Diano d'Alba — one of only seven villages granted Italy's DOCG status specifically for Dolcetto — and Serralunga, one of Barolo's most prestigious communes. A rare limestone vein creeps over from Barolo into Renzo's parcels, creating a micro-terroir found essentially nowhere else in Diano. Farmed organically, vinified traditionally with zero oak (stainless steel, ~5–6 days maceration, unfined, unfiltered), and bottled by the cycles of the moon just like his grandfather did. The Sorì della Rivolia is pure Dolcetto expression: waves of black plum, crushed violets, and blackberry framed by savory dried herbs, black pepper, and that signature bitter-almond finish. There's a reason sommeliers everywhere are hoarding this — Grand Cru–equivalent terroir that still costs less than it should.","brand":"Renzo Castella","offers":[{"title":"Default Title","offer_id":47032464277653,"sku":"-","price":26.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0571\/1718\/0053\/files\/RenzoCastellaDolcettoSoridellaRivolia2024.jpg?v=1772665940","url":"https:\/\/gcfwines.com\/products\/renzo-castella-dolcetto-sor-della-rivolia-2024-750-ml-red-wine-bottle-13-abv","provider":"Good Clean Fun","version":"1.0","type":"link"}