{"product_id":"temps-fait-tout-brutal-2023-750ml-red-wine-bottle-12-5-abv","title":"Temps Fait Tout Brutal 2023, 750ml Red Wine Bottle (12.5% ABV)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-sheets-root=\"1\"\u003eRegion: Languedoc, France (Vin de France)\u003cbr\u003eGrapes: Carignan and Mourvèdre (varies slightly by vintage)\u003cbr\u003eBody: Medium\u003cbr\u003eNotes: Feral blackberries, wild red currants, balsamic reductions, tilled earth, cracked black pepper, and leather, with a vibrant rustic crunch and high-toned, lively acidity\u003cbr\u003ePairing: Grilled merguez sausages, smoky BBQ pork ribs, roasted lamb with rosemary, wild mushroom stews, or continuous charcuterie boards\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-root=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003eThe Producer\u003cbr\u003eRémi Poujol is one of the most deeply respected, authoritative icons of the Languedoc natural wine landscape, based in the village of Adissan within the Hérault. Under his estate banner Le Temps Fait Tout (which brilliantly translates to \"Time does it all \/ Weather makes everything\"), Rémi manages roughly 5.5 hectares of ancient, low-yielding vines rooted in stony Villafranchian terraces packed with quartz, granite pebbles, and silica-rich clay. Entirely dedicated to a pure, zero-compromise approach, Rémi famously shuns tractors in favor of working his land entirely with two horses to prevent soil compaction and foster microscopic soil life. His meticulous grape-growing has made him an ultimate regional benchmark, so much so that legendary natural winemakers across France (like Alice Bouvot of L'Octavin) regularly source pristine fruit from his plots. In the cellar, his \"zero-zero\" framework is absolute: everything is fermented spontaneously with native yeasts and bottled with zero filtration, zero fining, and completely no added sulfur.\u003cbr\u003e\u003cbr\u003eThe Wine\u003cbr\u003eThe \"Brutal\" bottling from Le Temps Fait Tout is a beautifully wild, highly scannable red co-ferment engineered to celebrate the most uninhibited, energetic side of the estate's terroir. Proudly carrying the legendary black-and-yellow label of the international Brutal!!! natural wine movement, this cuvée shifts slightly from year to year but typically highlights a raw, high-vibe blend of late-ripening old-vine Carignan and Mourvèdre. To tame the natural, heavy-handed power of these Southern French varieties and highlight immediate fruit snap, Rémi typically employs a shorter, gentle infusion-style maceration in neutral tanks rather than a heavily extracted wood regimen. Bottled entirely zero-zero, the wine bursts with feral dark berries, rustic herbs, and complex earthy undertones, framed by a mouthwatering coastal-influenced acidity and a crunchy, structural finish that evolves gorgeously with a light chill.\u003c\/span\u003e\u003c\/p\u003e","brand":"Temps Fait Tout","offers":[{"title":"Default Title","offer_id":47519173640341,"sku":null,"price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0571\/1718\/0053\/files\/TempsFaitToutBrutal2023.jpg?v=1783031015","url":"https:\/\/gcfwines.com\/products\/temps-fait-tout-brutal-2023-750ml-red-wine-bottle-12-5-abv","provider":"Good Clean Fun","version":"1.0","type":"link"}