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OUR MENU

MENU UPDATED DAILY IN-HOUSE

MENU DISPLAYED HERE MAY NOT BE THE MOST CURRENT

Lunch

11:30 A.M. - 2:00 P.M. Tuesday - Saturday | All menu items are subject to change according to seasonality and availability.

PIZZA

MARGHERITA PIZZA - Burrata, Basil Leaves, House Red Pizza Sauce (vegetarian, contains alliums) $18 / $26 Large

QUATTRO FORMAGGI - Mozzarella, Gorgonzola Dolce, Toma Truffle, Parmesan, Finished With EVOO $22 / $30 Large

MUSHROOM & BLACK SUMMER TRUFFLE - Mozzarella, Gorgonzola Dolce, Toma Truffle, Parmesan, Mushroom & Black Summer Truffle Sauce, Finished With EVOO $31 / $45 Large

SPICY PEPPERONI PIZZA - Chorizo Pepperoni Slices, Mozzarella, House Red Pizza Sauce, Chili Flake, Basil Sprinkles (contains alliums, pork) $19 / $27 Large

MEAT LOVERS PIZZA - Pancetta, Sausage, Pepperoni, Mozzarella, House Red Sauce, Black Pepper, EVOO $20 / $28 Large

VEGAN PIZZA - Artichokes, Piquillo Peppers, Castelvetrano Olives, House Red Sauce, Salt, Pepper, EVOO $17 / $25 Large

SIDES

CAESAR SALAD - Local Romaine Lettuces, Croutons, Parmesan Cheese, Caesar Dressing, Croutons $18 FOR FULL OR $10 FOR SIDE SIZE

TORRES CHIPS - E.V.O.O, Paprika, or Black Truffle $7

DINNER

2:00 P.M. - 10:00 P.M. Tuesday - Saturday | All menu items are subject to change according to seasonality and availability.

STARTERS

POTATO CHIPS & DIP Torres Extra Virgin Olive Oil Chips, Creme Fraiche $10

WARM MARINATED OLIVES - Gordal Olives, Italian Spices (vegetarian) $8

BREAD & BUTTER - Toasted Country Sourdough & European Style Butter (vegetarian) $8 (ADD Truffle Preserves +$8)

BREAD & OLIVE OIL - Toasted Country Sourdough & 100% California Reserve EVOO (vegan) $12 (ADD Truffle Preserves +$8)

BUILD YOUR OWN CHEESE & CHARCUTERIE BOARD $17+

CHEESES: Artisanal String Cheese, Estero Gold, Cypress Grove Purple Haze, Firefly Farms Goat Cheese, Point Reyes Toma Truffle

MEATS: Zoe's Salami Seco, Zoe's Uncured Pepperoni, Leoncini Mortadella, Olympia Provisions Chorizo Navarre, Olympia Provisions Saucisson Sec, Benton's Country Ham

ROTATING SELECTION OF TINNED FISH $16+ - Served with Toasted Country Sourdough & European Style Butter

SHARED PLATES

BURRATA & OLIVE OIL - Fresh Local Burrata, California EVOO, Served with Clark street Sourdough Bread $16

BURRATA & BLACK TRUFFLE - Fresh Local Burrata, Truffle Brothers Preserves, Served with Clark street Sourdough Bread (contains mushrooms, alliums) $23

DRY AGED PROSCIUTTO Benton's Aged Country Ham, Lemon Juice, Olive Oil, Basil $16

CAESAR SALAD - Local Romaine Lettuces, Croutons, Parmesan Cheese, Caesar Dressing, Croutons $18

FIRE ROASTED PIQUILLO PEPPERS - Fire Roasted And Preserved Spanish Red Piquillo Peppers (vegan) $11

GRILLED LONG STEM ARTICHOKES - Citrus Aioli, EVOO, Aleppo Flake $15

XL MEATBALLS - Two Spicy Beef & Pork Blend Meatballs, House Red Sauce, Fresh Parmesan, Basil. Has a little heat. (contains alliums) $16

PIZZA

MARGHERITA PIZZA - Burrata, Basil Leaves, House Red Pizza Sauce (vegetarian, contains alliums) $18 / $26 Large

QUATTRO FORMAGGI - Mozzarella, Gorgonzola Dolce, Toma Truffle, Parmesan, Finished With EVOO $22 / $30 Large

MUSHROOM & BLACK SUMMER TRUFFLE - Mozzarella, Gorgonzola Dolce, Toma Truffle, Parmesan, Mushroom & Black Summer Truffle Sauce, Finished With EVOO $31 / $45 Large

PEPPERONI PIZZA - Chorizo Pepperoni Slices, Mozzarella, House Red Pizza Sauce, Basil Sprinkles (contains alliums, pork) $19 / $27 Large

MEAT LOVERS PIZZA - Pancetta, Sausage, Pepperoni, Mozzarella, House Red Sauce, Black Pepper, EVOO $20 / $28 Large

VEGAN PIZZA - Artichokes, Piquillo Peppers, Castelvetrano Olives, House Red Sauce, Salt, Pepper, EVOO $17 / $25 Large

PASTA

OUR SIGNATURE RIGATONI NOODLE AVAILABLE WITH FOUR DIFFERENT DELICIOUS SAUCES

POMODORO - Tomatoes, Basil, Garlic, Olive Oil, Maldon Salt, 24 month Parmigiano Reggiano (vegetarian, can be made vegan w/ no cheese) $22

PESTO - House Special Arugula Pesto, Shallots, Red Pepper, Parmesan $23

CACIO E PEPE - 24 Month Parmigiano Reggiano, Cracked Black Pepper, Aleppo Pepper (vegetarian) - $24

MUSHROOM & BLACK SUMMER TRUFFLE - Mushroom & Black Summer Truffle Sauce, 24 Month Parmigiano Reggiano, Cracked Black Pepper, Aleppo Pepper (vegetarian) $33

MEATY BOLOGNESE - Beef & Pork Bolognese, Fresh Parmesan, (contains alliums, dairy) $25

ABOUT OUR PIZZAS

Savor a slice of history with our Pinsa-style pizza crust, a culinary masterpiece with roots in ancient Rome. Crafted to perfection, our crust offers a light, airy, cloud-like texture from a 72 hour fermentation. Pinsa crusts are tauted by health enthusiasts for their lower gluten and calorie contents. This timeless recipe brings a touch of Roman elegance to your dining experience, combining crispy perfection with a soft, fluffy interior.

HAPPY HOUR

DAILY 2:00 - 6:00 PM

SNACKS

SEASONAL ROASTED ALMONDS - $8

CHEESE - Chef's Selection $8

SALUMI - Chef's Selection $8

OUR FULL DINNER MENU IS ALSO AVAILABLE AT THIS TIME

DRINKS

DAILY POUR - Rotating Selection Of Sparkling, White, Orange, Rose, And Red Wines $9

SPRITZES - Rotating Selection $5

HAPPY HOUR BEER - Pilsners & Lagers $5

HAPPY HOUR BUCKET - An Ice Cold Bucket Of Five Beers Or Hard Seltzers $25

SELECT COCKTAILS - $10