Region: Loire Valley (Chinon), France
Grapes: Cabernet Franc
Body: Medium
Notes: Fully mature, truffle, forest floor, faded violet, graphite, dried currants, silky texture, legendary vintage
Pairing: Roasted squab, mushroom risotto, simple filet mignon, aged goat cheese
Grapes: Cabernet Franc
Body: Medium
Notes: Fully mature, truffle, forest floor, faded violet, graphite, dried currants, silky texture, legendary vintage
Pairing: Roasted squab, mushroom risotto, simple filet mignon, aged goat cheese
Region: Loire Valley (Chinon), France
Grapes: Cabernet Franc
Body: Medium
Notes: Fully mature, truffle, forest floor, faded violet, graphite, dried currants, silky texture, legendary vintage
Pairing: Roasted squab, mushroom risotto, simple filet mignon, aged goat cheese
Grapes: Cabernet Franc
Body: Medium
Notes: Fully mature, truffle, forest floor, faded violet, graphite, dried currants, silky texture, legendary vintage
Pairing: Roasted squab, mushroom risotto, simple filet mignon, aged goat cheese
What is natural wine?
Natural wine is wine made with minimal intervention from the winemaker, using organically or biodynamically grown grapes and without the addition of chemicals or additives such as sulfites. The result is a wine that is unique, expressive, and often has a more complex and nuanced flavor profile than conventional wines. Natural wine is also often associated with sustainable and ethical farming practices, making it a popular choice for those interested in environmentally friendly and socially responsible products.