Region: Russian River Valley, California, USA
Grapes: Grüner Veltliner
Body: Medium-bodied
Tasting Notes: Citrus zest, pear, and a hint of almond, complemented by a textured mouthfeel from skin contact.
Pairing: Grilled seafood, roasted poultry, and dishes with spicy or herbal elements.
Region: Russian River Valley, California, USA
Grapes: Grüner Veltliner
Body: Medium-bodied
Tasting Notes: Citrus zest, pear, and a hint of almond, complemented by a textured mouthfeel from skin contact.
Pairing: Grilled seafood, roasted poultry, and dishes with spicy or herbal elements.
What is natural wine?
Natural wine is wine made with minimal intervention from the winemaker, using organically or biodynamically grown grapes and without the addition of chemicals or additives such as sulfites. The result is a wine that is unique, expressive, and often has a more complex and nuanced flavor profile than conventional wines. Natural wine is also often associated with sustainable and ethical farming practices, making it a popular choice for those interested in environmentally friendly and socially responsible products.