Region: Tuscany, Italy
Grapes: Cabernet Sauvignon, Merlot, Syrah, Sangiovese
Body: Full-bodied
Tasting Notes: Flavors of dark fruits, cocoa, and a hint of black pepper unfold.
Pairing: Homemade pastas with meat sauces, mushroom-based dishes, and truffle-infused recipes.
Region: Tuscany, Italy
Grapes: Cabernet Sauvignon, Merlot, Syrah, Sangiovese
Body: Full-bodied
Tasting Notes: Flavors of dark fruits, cocoa, and a hint of black pepper unfold.
Pairing: Homemade pastas with meat sauces, mushroom-based dishes, and truffle-infused recipes.
What is natural wine?
Natural wine is wine made with minimal intervention from the winemaker, using organically or biodynamically grown grapes and without the addition of chemicals or additives such as sulfites. The result is a wine that is unique, expressive, and often has a more complex and nuanced flavor profile than conventional wines. Natural wine is also often associated with sustainable and ethical farming practices, making it a popular choice for those interested in environmentally friendly and socially responsible products.