Region: Pouilly-Fumé AOC, Loire Valley, France
Grapes: Sauvignon Blanc
Body: Medium
Notes: Green apple, dried pear, fresh herbs, yellow plum, melon, lychee, quince blossom, and a mineral elegance.
Pairing: Wonderful with shellfish, oysters, grilled fish, roasted cauliflower, and poultry. Its bright acidity and minerality also make it a delightful aperitif.
Region: Pouilly-Fumé AOC, Loire Valley, France
Grapes: Sauvignon Blanc
Body: Medium
Notes: Green apple, dried pear, fresh herbs, yellow plum, melon, lychee, quince blossom, and a mineral elegance.
Pairing: Wonderful with shellfish, oysters, grilled fish, roasted cauliflower, and poultry. Its bright acidity and minerality also make it a delightful aperitif.
What is natural wine?
Natural wine is wine made with minimal intervention from the winemaker, using organically or biodynamically grown grapes and without the addition of chemicals or additives such as sulfites. The result is a wine that is unique, expressive, and often has a more complex and nuanced flavor profile than conventional wines. Natural wine is also often associated with sustainable and ethical farming practices, making it a popular choice for those interested in environmentally friendly and socially responsible products.