Grapes: 100% Chardonnay.
Body: Medium-bodied.
Notes: White flowers (acacia, hawthorn, honeysuckle), lemongrass and white peach, with orchard fruit and a touch of almond/soft brioche; the palate is fresh and mineral-tinged with a lightly creamy texture from lees and malolactic, finishing clean and precise.
lPairing: Shellfish, white fish in light or creamy sauces, roast chicken, and tender pork or veal; also lovely with soft cheeses.
Grapes: 100% Chardonnay.
Body: Medium-bodied.
Notes: White flowers (acacia, hawthorn, honeysuckle), lemongrass and white peach, with orchard fruit and a touch of almond/soft brioche; the palate is fresh and mineral-tinged with a lightly creamy texture from lees and malolactic, finishing clean and precise.
lPairing: Shellfish, white fish in light or creamy sauces, roast chicken, and tender pork or veal; also lovely with soft cheeses.
What is natural wine?
Natural wine is wine made with minimal intervention from the winemaker, using organically or biodynamically grown grapes and without the addition of chemicals or additives such as sulfites. The result is a wine that is unique, expressive, and often has a more complex and nuanced flavor profile than conventional wines. Natural wine is also often associated with sustainable and ethical farming practices, making it a popular choice for those interested in environmentally friendly and socially responsible products.