Region: France (Languedoc / Roussillon, Vin de France)
Grapes: 100% Carignan (carbonic maceration)
Body: Light
Notes: Wild and vivid. Fresh blackberry, dark plum, smoked violet, black olive tapenade, and a peppery, mineral finish. Carignan at its most fun and most free — serve it cold and don't look back.
Pairing: Grilled lamb chops, tapenade, pizza, mushroom dishes, or a good ratatouille.
Etteilla "Set" is a carbonic maceration Carignan from a small natural wine project working with old-vine fruit in the south of France — a region where Carignan has deep roots as the workhorse grape of the Languedoc, historically blended away but increasingly celebrated as a standalone variety of remarkable character and terroir expression. The name "Etteilla" references the 18th-century French cartomancer who popularized tarot reading — a nod to the project's interest in mystery, intuition, and the unexpected. "Set" is made via whole-berry carbonic maceration to maximize aromatic freshness and minimize tannin, then bottled unfined and unfiltered with minimal sulfur. The result is a Carignan that is simultaneously earthy and electric — a natural wine lover's dream served straight from the fridge.
Grapes: 100% Carignan (carbonic maceration)
Body: Light
Notes: Wild and vivid. Fresh blackberry, dark plum, smoked violet, black olive tapenade, and a peppery, mineral finish. Carignan at its most fun and most free — serve it cold and don't look back.
Pairing: Grilled lamb chops, tapenade, pizza, mushroom dishes, or a good ratatouille.
Etteilla "Set" is a carbonic maceration Carignan from a small natural wine project working with old-vine fruit in the south of France — a region where Carignan has deep roots as the workhorse grape of the Languedoc, historically blended away but increasingly celebrated as a standalone variety of remarkable character and terroir expression. The name "Etteilla" references the 18th-century French cartomancer who popularized tarot reading — a nod to the project's interest in mystery, intuition, and the unexpected. "Set" is made via whole-berry carbonic maceration to maximize aromatic freshness and minimize tannin, then bottled unfined and unfiltered with minimal sulfur. The result is a Carignan that is simultaneously earthy and electric — a natural wine lover's dream served straight from the fridge.
Region: France (Languedoc / Roussillon, Vin de France)
Grapes: 100% Carignan (carbonic maceration)
Body: Light
Notes: Wild and vivid. Fresh blackberry, dark plum, smoked violet, black olive tapenade, and a peppery, mineral finish. Carignan at its most fun and most free — serve it cold and don't look back.
Pairing: Grilled lamb chops, tapenade, pizza, mushroom dishes, or a good ratatouille.
Etteilla "Set" is a carbonic maceration Carignan from a small natural wine project working with old-vine fruit in the south of France — a region where Carignan has deep roots as the workhorse grape of the Languedoc, historically blended away but increasingly celebrated as a standalone variety of remarkable character and terroir expression. The name "Etteilla" references the 18th-century French cartomancer who popularized tarot reading — a nod to the project's interest in mystery, intuition, and the unexpected. "Set" is made via whole-berry carbonic maceration to maximize aromatic freshness and minimize tannin, then bottled unfined and unfiltered with minimal sulfur. The result is a Carignan that is simultaneously earthy and electric — a natural wine lover's dream served straight from the fridge.
Grapes: 100% Carignan (carbonic maceration)
Body: Light
Notes: Wild and vivid. Fresh blackberry, dark plum, smoked violet, black olive tapenade, and a peppery, mineral finish. Carignan at its most fun and most free — serve it cold and don't look back.
Pairing: Grilled lamb chops, tapenade, pizza, mushroom dishes, or a good ratatouille.
Etteilla "Set" is a carbonic maceration Carignan from a small natural wine project working with old-vine fruit in the south of France — a region where Carignan has deep roots as the workhorse grape of the Languedoc, historically blended away but increasingly celebrated as a standalone variety of remarkable character and terroir expression. The name "Etteilla" references the 18th-century French cartomancer who popularized tarot reading — a nod to the project's interest in mystery, intuition, and the unexpected. "Set" is made via whole-berry carbonic maceration to maximize aromatic freshness and minimize tannin, then bottled unfined and unfiltered with minimal sulfur. The result is a Carignan that is simultaneously earthy and electric — a natural wine lover's dream served straight from the fridge.
What is natural wine?
Natural wine is wine made with minimal intervention from the winemaker, using organically or biodynamically grown grapes and without the addition of chemicals or additives such as sulfites. The result is a wine that is unique, expressive, and often has a more complex and nuanced flavor profile than conventional wines. Natural wine is also often associated with sustainable and ethical farming practices, making it a popular choice for those interested in environmentally friendly and socially responsible products.