Region: Beaujolais, France
Grapes: 100% Chardonnay
Body: Medium
Notes: Bright citrus, baked apple, pineapple, quince, and delicate integrated oak, with precise acidity, mineral tension, and a long saline finish.
Pairing: Seafood with sauce, roasted white fish, or shellfish.
Additional Info: Grégoire Hoppenot established his domaine in Fleurie after working with Chermette, Maison Trénel, and the Cave des Vignerons de Bel-Air. He farms organically and favors gentle cellar work, indigenous yeast, and low sulfur. The 2024 Beaujolais Blanc is 100% Chardonnay from northern Beaujolais vineyards on clay and limestone, combining bright citrus and orchard fruit with precise acidity, mineral tension, and a long saline finish.
Region: Beaujolais, France
Grapes: 100% Chardonnay
Body: Medium
Notes: Bright citrus, baked apple, pineapple, quince, and delicate integrated oak, with precise acidity, mineral tension, and a long saline finish.
Pairing: Seafood with sauce, roasted white fish, or shellfish.
Additional Info: Grégoire Hoppenot established his domaine in Fleurie after working with Chermette, Maison Trénel, and the Cave des Vignerons de Bel-Air. He farms organically and favors gentle cellar work, indigenous yeast, and low sulfur. The 2024 Beaujolais Blanc is 100% Chardonnay from northern Beaujolais vineyards on clay and limestone, combining bright citrus and orchard fruit with precise acidity, mineral tension, and a long saline finish.
What is natural wine?
Natural wine is wine made with minimal intervention from the winemaker, using organically or biodynamically grown grapes and without the addition of chemicals or additives such as sulfites. The result is a wine that is unique, expressive, and often has a more complex and nuanced flavor profile than conventional wines. Natural wine is also often associated with sustainable and ethical farming practices, making it a popular choice for those interested in environmentally friendly and socially responsible products.