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Region: Northern Rhône, France
Grapes: 50% Roussanne, 30% Marsanne, 20% Viognier
Body: Medium-bodied
Notes: White peach, apricot, pear, elderflower, chalk, and candied lemon
Pairing: Seafood dishes, creamy cheeses, poultry, and vegetable-based dishes

Vinification Details:
Grapes are hand-harvested from organically farmed vineyards in Vérin, Roussillon, and Condrieu, planted on ancient Rhône alluvium, granite, and glacial moraine soils.
Spontaneous fermentation with indigenous yeasts.
Aged for 8 months in stainless steel tanks.
Bottled unfined, unfiltered, with no added sulfites.
This natural white wine reflects Maison Stéphan's commitment to traditional and minimal-intervention winemaking, showcasing the unique terroir of the Northern Rhône through its elegant and expressive profile.

Maison Stéphan Le Grand Blanc 2023, 750mL White Wine Bottle (12.5% ABV)

Regular price $39.00
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Region: Northern Rhône, France
Grapes: 50% Roussanne, 30% Marsanne, 20% Viognier
Body: Medium-bodied
Notes: White peach, apricot, pear, elderflower, chalk, and candied lemon
Pairing: Seafood dishes, creamy cheeses, poultry, and vegetable-based dishes

Vinification Details:
Grapes are hand-harvested from organically farmed vineyards in Vérin, Roussillon, and Condrieu, planted on ancient Rhône alluvium, granite, and glacial moraine soils.
Spontaneous fermentation with indigenous yeasts.
Aged for 8 months in stainless steel tanks.
Bottled unfined, unfiltered, with no added sulfites.
This natural white wine reflects Maison Stéphan's commitment to traditional and minimal-intervention winemaking, showcasing the unique terroir of the Northern Rhône through its elegant and expressive profile.

What is natural wine?

Natural wine is wine made with minimal intervention from the winemaker, using organically or biodynamically grown grapes and without the addition of chemicals or additives such as sulfites. The result is a wine that is unique, expressive, and often has a more complex and nuanced flavor profile than conventional wines. Natural wine is also often associated with sustainable and ethical farming practices, making it a popular choice for those interested in environmentally friendly and socially responsible products.

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