Region: Beaujolais (Morgon), France
Grapes: Gamay
Body: Medium to Full
Notes: Intense dark cherry, licorice, violet, granite minerality, velvety texture, structural depth, made from 100+ year old vines
Pairing: Roast chicken with herbs, charcuterie board, grilled sausages, terrines
Grapes: Gamay
Body: Medium to Full
Notes: Intense dark cherry, licorice, violet, granite minerality, velvety texture, structural depth, made from 100+ year old vines
Pairing: Roast chicken with herbs, charcuterie board, grilled sausages, terrines
Region: Beaujolais (Morgon), France
Grapes: Gamay
Body: Medium to Full
Notes: Intense dark cherry, licorice, violet, granite minerality, velvety texture, structural depth, made from 100+ year old vines
Pairing: Roast chicken with herbs, charcuterie board, grilled sausages, terrines
Grapes: Gamay
Body: Medium to Full
Notes: Intense dark cherry, licorice, violet, granite minerality, velvety texture, structural depth, made from 100+ year old vines
Pairing: Roast chicken with herbs, charcuterie board, grilled sausages, terrines
What is natural wine?
Natural wine is wine made with minimal intervention from the winemaker, using organically or biodynamically grown grapes and without the addition of chemicals or additives such as sulfites. The result is a wine that is unique, expressive, and often has a more complex and nuanced flavor profile than conventional wines. Natural wine is also often associated with sustainable and ethical farming practices, making it a popular choice for those interested in environmentally friendly and socially responsible products.