Region: San Benito County, California, USA
Grapes: Falanghina
Body: Light‑Medium
Notes: Yellow apple, quince, dried stone fruit, wet stone, chalky texture, light tannin grip
Pairing: Grilled shrimp, lemon pasta, soft goat cheese
Region: San Benito County, California, USA
Grapes: Falanghina
Body: Light‑Medium
Notes: Yellow apple, quince, dried stone fruit, wet stone, chalky texture, light tannin grip
Pairing: Grilled shrimp, lemon pasta, soft goat cheese
What is natural wine?
Natural wine is wine made with minimal intervention from the winemaker, using organically or biodynamically grown grapes and without the addition of chemicals or additives such as sulfites. The result is a wine that is unique, expressive, and often has a more complex and nuanced flavor profile than conventional wines. Natural wine is also often associated with sustainable and ethical farming practices, making it a popular choice for those interested in environmentally friendly and socially responsible products.