Region: Emilia-Romagna, Italy
Grapes: Dolcetto
Body: Medium
Notes: Cherries, mulberries, wild raspberry, smoke
Pairing: Pizza
The Denavolo winery is directed by Giulio Armani one of most talented and capable vignerons, his specialty being white wines processed in orange. Giulio owns 3 hectares of grapes near Travo, province of Piacenza where he grow Malvasia di Candia, Marsanne, Ortrugo, Trebbiano and other grapes. His wines are intriguing, at times irreverent, but always balanced, elegant and wise.
Region: Emilia-Romagna, Italy
Grapes: Dolcetto
Body: Medium
Notes: Cherries, mulberries, wild raspberry, smoke
Pairing: Pizza
The Denavolo winery is directed by Giulio Armani one of most talented and capable vignerons, his specialty being white wines processed in orange. Giulio owns 3 hectares of grapes near Travo, province of Piacenza where he grow Malvasia di Candia, Marsanne, Ortrugo, Trebbiano and other grapes. His wines are intriguing, at times irreverent, but always balanced, elegant and wise.
What is natural wine?
Natural wine is wine made with minimal intervention from the winemaker, using organically or biodynamically grown grapes and without the addition of chemicals or additives such as sulfites. The result is a wine that is unique, expressive, and often has a more complex and nuanced flavor profile than conventional wines. Natural wine is also often associated with sustainable and ethical farming practices, making it a popular choice for those interested in environmentally friendly and socially responsible products.