Region: Lazio, Italy
Grapes: Ottonese, Trebbiano, Moscato
Body: Medium
Notes: Passion fruit, pineapple, lime peel, wild herbs, sapid, hazy, unfiltered
Pairing: Grilled octopus, fried chicken, fresh summer salads, mozzarella di bufala
Sete (Italian for "thirst") is a passionate natural wine project dedicated to rescuing abandoned vineyards in the Amaseno River Valley of Lazio. "Tropicale" is their explosively aromatic, hazy orange wine made from a blend of 70% Ottonese, 20% Trebbiano, and 10% Moscato. The grapes are foot-trodden and fermented spontaneously in fiberglass tanks with zero added sulfites, fining, or filtration. True to its name, this wildly fun wine delivers a bouquet of fresh tropical fruits—passion fruit, mango, and pineapple—balanced by a vibrant, salty minerality and a long, refreshing finish.
Grapes: Ottonese, Trebbiano, Moscato
Body: Medium
Notes: Passion fruit, pineapple, lime peel, wild herbs, sapid, hazy, unfiltered
Pairing: Grilled octopus, fried chicken, fresh summer salads, mozzarella di bufala
Sete (Italian for "thirst") is a passionate natural wine project dedicated to rescuing abandoned vineyards in the Amaseno River Valley of Lazio. "Tropicale" is their explosively aromatic, hazy orange wine made from a blend of 70% Ottonese, 20% Trebbiano, and 10% Moscato. The grapes are foot-trodden and fermented spontaneously in fiberglass tanks with zero added sulfites, fining, or filtration. True to its name, this wildly fun wine delivers a bouquet of fresh tropical fruits—passion fruit, mango, and pineapple—balanced by a vibrant, salty minerality and a long, refreshing finish.
Region: Lazio, Italy
Grapes: Ottonese, Trebbiano, Moscato
Body: Medium
Notes: Passion fruit, pineapple, lime peel, wild herbs, sapid, hazy, unfiltered
Pairing: Grilled octopus, fried chicken, fresh summer salads, mozzarella di bufala
Sete (Italian for "thirst") is a passionate natural wine project dedicated to rescuing abandoned vineyards in the Amaseno River Valley of Lazio. "Tropicale" is their explosively aromatic, hazy orange wine made from a blend of 70% Ottonese, 20% Trebbiano, and 10% Moscato. The grapes are foot-trodden and fermented spontaneously in fiberglass tanks with zero added sulfites, fining, or filtration. True to its name, this wildly fun wine delivers a bouquet of fresh tropical fruits—passion fruit, mango, and pineapple—balanced by a vibrant, salty minerality and a long, refreshing finish.
Grapes: Ottonese, Trebbiano, Moscato
Body: Medium
Notes: Passion fruit, pineapple, lime peel, wild herbs, sapid, hazy, unfiltered
Pairing: Grilled octopus, fried chicken, fresh summer salads, mozzarella di bufala
Sete (Italian for "thirst") is a passionate natural wine project dedicated to rescuing abandoned vineyards in the Amaseno River Valley of Lazio. "Tropicale" is their explosively aromatic, hazy orange wine made from a blend of 70% Ottonese, 20% Trebbiano, and 10% Moscato. The grapes are foot-trodden and fermented spontaneously in fiberglass tanks with zero added sulfites, fining, or filtration. True to its name, this wildly fun wine delivers a bouquet of fresh tropical fruits—passion fruit, mango, and pineapple—balanced by a vibrant, salty minerality and a long, refreshing finish.
What is natural wine?
Natural wine is wine made with minimal intervention from the winemaker, using organically or biodynamically grown grapes and without the addition of chemicals or additives such as sulfites. The result is a wine that is unique, expressive, and often has a more complex and nuanced flavor profile than conventional wines. Natural wine is also often associated with sustainable and ethical farming practices, making it a popular choice for those interested in environmentally friendly and socially responsible products.