Region: Sardinia, Italy
Grapes: Field Blend (Cannonau, Monica, Carignano)
Body: Medium
Notes: Wild berries, myrtle, earthy spice, rustic tannins, balsamic lift, soulful and untamed
Pairing: Roasted lamb, suckling pig, hearty pasta with ragu, aged pecorino sardo
Grapes: Field Blend (Cannonau, Monica, Carignano)
Body: Medium
Notes: Wild berries, myrtle, earthy spice, rustic tannins, balsamic lift, soulful and untamed
Pairing: Roasted lamb, suckling pig, hearty pasta with ragu, aged pecorino sardo
Region: Sardinia, Italy
Grapes: Field Blend (Cannonau, Monica, Carignano)
Body: Medium
Notes: Wild berries, myrtle, earthy spice, rustic tannins, balsamic lift, soulful and untamed
Pairing: Roasted lamb, suckling pig, hearty pasta with ragu, aged pecorino sardo
Grapes: Field Blend (Cannonau, Monica, Carignano)
Body: Medium
Notes: Wild berries, myrtle, earthy spice, rustic tannins, balsamic lift, soulful and untamed
Pairing: Roasted lamb, suckling pig, hearty pasta with ragu, aged pecorino sardo
What is natural wine?
Natural wine is wine made with minimal intervention from the winemaker, using organically or biodynamically grown grapes and without the addition of chemicals or additives such as sulfites. The result is a wine that is unique, expressive, and often has a more complex and nuanced flavor profile than conventional wines. Natural wine is also often associated with sustainable and ethical farming practices, making it a popular choice for those interested in environmentally friendly and socially responsible products.