Region: Abruzzo, Italy
Grapes: Trebbiano, Pecorino, Malvasia
Body: Light- to medium-bodied
Notes: Pear, apple, citrus, herbaceous, saline lemonade vibes.
Pairing: Seafood, ceviche, grilled fish, fresh salads, light cheeses.
Additional Info:
Boccia Bianco is a playful, crowd-favorite natural white from Cantina Indigeno, a collaborative winery based near Teramo in Abruzzo known for minimal-intervention winemaking. The wine is made from a field blend of indigenous grapes — typically Trebbiano for bright acidity, Pecorino for fruit and structure, and Malvasia for aromatic lift — grown organically near the Adriatic Sea. Grapes undergo spontaneous fermentation with native yeasts and a short skin contact that can give the wine a slight amber tint and extra textural interest. It’s bottled in a generous 1-liter format with little to no added sulfur and without filtration, emphasizing freshness, slightly funky energy, and vibrant, citrusy character — a great versatile sipper that pairs beautifully with Mediterranean dishes and chilled seafood.
Region: Abruzzo, Italy
Grapes: Trebbiano, Pecorino, Malvasia
Body: Light- to medium-bodied
Notes: Pear, apple, citrus, herbaceous, saline lemonade vibes.
Pairing: Seafood, ceviche, grilled fish, fresh salads, light cheeses.
Additional Info:
Boccia Bianco is a playful, crowd-favorite natural white from Cantina Indigeno, a collaborative winery based near Teramo in Abruzzo known for minimal-intervention winemaking. The wine is made from a field blend of indigenous grapes — typically Trebbiano for bright acidity, Pecorino for fruit and structure, and Malvasia for aromatic lift — grown organically near the Adriatic Sea. Grapes undergo spontaneous fermentation with native yeasts and a short skin contact that can give the wine a slight amber tint and extra textural interest. It’s bottled in a generous 1-liter format with little to no added sulfur and without filtration, emphasizing freshness, slightly funky energy, and vibrant, citrusy character — a great versatile sipper that pairs beautifully with Mediterranean dishes and chilled seafood.
What is natural wine?
Natural wine is wine made with minimal intervention from the winemaker, using organically or biodynamically grown grapes and without the addition of chemicals or additives such as sulfites. The result is a wine that is unique, expressive, and often has a more complex and nuanced flavor profile than conventional wines. Natural wine is also often associated with sustainable and ethical farming practices, making it a popular choice for those interested in environmentally friendly and socially responsible products.